Anvil | Deep Fryer | Double Pan
Double your kitchen's frying capacity and prevent flavor cross-contamination with our heavy-duty Anvil Double Pan Electric Deep Fryer. This robust commercial unit features two completely independent frying wells and heating elements, allowing busy kitchens to fry golden chips on one side while executing delicate seafood or chicken orders on the other.
Compact, portable fryer ideal for small batches or dedicated tasks like frying fish or meat without contaminating oil in larger units
5LT oil capacity helps reduce wastage and prolong oil life in main fryers
Special tilt-up head for easy access and tank removal
Safety system includes microswitch cut-off and manual-reset overheat protection
Thermostatically controlled temperature range: 50°C to 190°C
Extended heating element covers more surface area for faster recovery and improved frying efficiency

