7384 HUG Dessert-Tartelettes Filigrano Bakery Butter Round 7.0 cm
The Filigrano-Tartelettes with the straight and thin edges persuade with their excellent dough filling ratio. They are made with Swiss butter and in addition they are free of palm fat.
Ingredients:
WHEAT FLOUR, BUTTER 21 %, sugar, cocoa butter, isomalt, trehalose (is a source of glucose), emulsifier (SOYA LECITHIN), WHEY POWDER, stabilizer (E 464), cooking salt, BARLEY MALT, natural flavour.

